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17 octobre 2022

2017 – Château Clarisse – Jancis Robinson – 16/20

Gold Medal At The Concours Général Of Paris
A rather flattering nose. Blackberry-jam sweetness offset by menthol-tinged acidity and directed, ambitious structure. Beautifully integrated. Coal-dusted minerality layering dark fruit, dark spice, iron and sous bois. Mushroom-ketchup umami notes in the framework, a subtle touch of lavender counteracting the darker flavours. Emphatic tannins set to carry the wine to long-term. Note: 16/20
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